
The Qianxi Wok Master Pro is developed by Country Garden's robotics division and deployed across their Foodom robot restaurant chain. It uses AI-controlled wok tossing and precise seasoning dispensing to replicate Chinese stir-fry dishes with consistent taste across hundreds of locations. The system handles the complete cooking cycle from ingredient loading to plating, producing up to 80 dishes per hour.
| cooking_capacity | 80 dishes/hour |
| power | 15kW |
| dimensions | 1200 x 800 x 1500mm |
| cooking_modes | Stir-fry, deep-fry, braising, steaming |
| interface | 10.1-inch touchscreen + cloud management |
High-volume canteen meal preparation
Chain restaurant standardized cooking
Smart cafeteria automation

Qianxi Robot Group
$18,000 - $30,000

Yushanfang
$12,000 - $22,000

Fanxing Tech
$15,000 - $28,000

Moley Robotics
$80,000 - $150,000

Shanghai Jingzhe
$10,000 - $18,000

Changsha Zhiwei
$8,000 - $15,000
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