Top Cooking Robot Manufacturers & Suppliers in China (2026)

Dalong specializes in automating popular Chinese street food preparation including skewer grilling (shaokao) and wonton making. Their smart grill robot with multi-zone temperature control and automatic rotation has become a staple in BBQ restaurants looking to scale production without adding grill masters.

Fanxing Tech develops versatile multi-function cooking robots and cloud-connected kitchen management platforms for chain restaurants and canteen operators. Their integrated smoke extraction and multi-cooking-mode systems simplify kitchen infrastructure requirements while their cloud platform enables centralized recipe management across distributed locations.

Foshan Kefanda specializes in automated food preparation systems for Chinese dining formats including hotpot restaurants and dim sum production. Their hotpot automation systems with robotic ingredient delivery and individual table temperature control have been adopted by major hotpot chains seeking to reduce labor costs while maintaining dining experience quality.

Guangzhou Ruirun manufactures automated steamed bun (baozi) and dim sum forming machines for restaurants and food production facilities. Their equipment is widely used in breakfast chains and canteen operations across China, producing consistent baozi with precise filling ratios at high volumes.

Miso Robotics is the creator of Flippy, the AI-powered robotic fry cook deployed in White Castle, Jack in the Box, and other major US fast food chains. Their ceiling-mounted rail system and computer vision technology allow retrofitting into existing kitchens without sacrificing floor space.

Moley Robotics created the world's first fully automated robotic kitchen with dual articulated arms that replicate human chef movements learned through motion capture. Their premium system represents the cutting edge of cooking automation, targeting luxury residential installations and high-end restaurant showcases.

Qianxi Robot Group is Country Garden's robotics subsidiary and China's largest cooking robot deployer, operating the Foodom robotic restaurant chain with over 20 types of food preparation robots. Their systems cover Chinese stir-fry, noodles, ice cream, clay pot rice, and more, with deployments across corporate canteens, airports, and their own branded restaurants.

Shanghai Jingzhe focuses on compact, affordable wok cooking robots designed for small restaurants and food stalls. Their entry-level pricing and minimal space requirements have driven rapid adoption among independent restaurant owners and small canteen operators looking for their first cooking automation investment.

Shenzhen Lixin is a leading manufacturer of automated dumpling and dim sum forming machines used in restaurants and food production facilities across China. Their machines handle the complete process from dough preparation to filling and forming, producing thousands of consistent dumplings per hour.

Yushanfang specializes in affordable electromagnetic wok cooking robots for small to mid-size restaurants and corporate cafeterias. Their modular ingredient cartridge system and energy-efficient heating technology have made them a popular choice among budget-conscious operators seeking reliable kitchen automation.